Favoreats
Favoreats LLC
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INGREDIENTS
2
each) pork tenderloins
1
Bay leaf, dry
1 clove
Garlic
1
Onion, small
1/4 cup
Sage, fresh
1/4 cup
Thyme, fresh
1 cup
Chicken broth, low-sodium
1 1/8 cups
Flour
2
Salt and pepper
1 tsp
Apple cider vinegar
2 tbsp
Olive oil
2 cups
Walnuts
2 cups
Apple cider
2 tbsp
Butter