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Vegan Ramen with Smoked Shiitake Mushrooms

Sylvia Fountaine | Feasting at Home Blog
  • 105 minutes
  • Serves 4

INGREDIENTS

1

Bamboo shoots

1

Cilantro

1

Corn

1

Enoki mushrooms

5

crushed cloves Garlic

1

sheet Kombu seaweed

1

Onion

1 cup

Scallions

1 cup

Shiitake mushrooms, dried

1

Shiitakes- on your, SMOKED

1

Steamed or sauted bok choy

1

Winter squash, Roasted

1

Egg, Hard or Soft

8 oz

Tofu

1/4 cup

Mirin

1/4 cup

Soy sauce

1

Sriracha sauce

8 oz

Ramen noodles

1

Pepper, ground

1 tbsp

Oil

1

Sesame oil, toasted

1

Kim chi

3 qt

Water

shredded wood chips