INGREDIENTS
2 tbsp
Cilantro
1 tbsp
Garlic
2 tbsp
Ginger
1
large bunch Green onions
1
Red chile pepper or 1 teaspoon red chile flakes
1 tbsp
Shallots
2 tsp
Fish sauce
1 tbsp
Honey
2 tsp
Soy sauce
10 oz
Noodles
1
Kosher salt
2 tbsp
Grapeseed oil
1 tsp
Rice wine vinegar
1 tbsp
Sesame seed oil, toasted