INGREDIENTS
2
Apples, firm
1/2 cup
Rolled oats
2 tsp
Lemon juice
1/3 cup
All purpose flour
1/3 cup
Brown sugar, light packed
1 1/2 tsp
Cinnamon
1/2 tsp
Kosher salt
1/2 tsp
Nutmeg, freshly ground
3 tbsp
Sugar
1 tsp
Vanilla extract
2 oz
Butter, unsalted