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Mediterranean Vegan Eggplant Roll Ups

Rene
  • 50 minutes
  • Serves 4

INGREDIENTS

2 cups

Baby spinach

5

Basil, large leaves

1

head Cauliflower

1

Eggplants

3 cloves

Garlic

1/2

Lemon

1

Parsley or basil, fresh

4 oz

Sun-dried tomatoes

1/4 cup

Hummus, plain

3 cups

Marinara

2 tsp

Italian seasoning

2

Salt & pepper

1

Olive oil

1 tsp

Olive oil

2 tbsp

Parmesan, vegan

1

Parmesan, vegan