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Summer Chopped Chicken Salad with Spiralized Cucumbers and Salsa Verde

Inspiralized
  • 30 minutes
  • Serves 4

INGREDIENTS

8 oz

Chicken breast, boneless skinless

1

Avocado

1

large handful Cilantro

1

large ear Corn

1

English seedless cucumber

1/2

Red onion

1/2

heaping cup Tomatoes

1

Yellow bell pepper

1/2 cup

Salsa verde, mild jarred

1/4 tsp

Chili powder

1

Salt

1 tsp

Olive oil, extra virgin