INGREDIENTS
4
ears Corn
1 tsp
Garlic
2 pints
Grape tomatoes
4
Hass avocados, ripe
1/4 cup
Jalapeno peppers
1
Lemon, Juice of
1
Lime
2
Red bell peppers
1 cup
Red onion
1/2 cup
Lime juice, freshly squeezed
1 tsp
Black pepper, freshly ground
1/2 tsp
Cayenne pepper, ground
1
Kosher salt
1/4 cup
Olive oil, good