Avocado Strawberry Spinach Wraps with Poppy Seed Dressing

INGREDIENTS

POPPYSEED DRESSING:

1/2 cup

extra virgin olive oil

3 tbsp

apple cider vinegar

3 tbsp

honey

1 tbsp

grated white onion

1 tbsp

poppy seeds

salt and pepper

FILLING:

6 cups

fresh baby spinach

1 pint

strawberries, hulled and sliced

large avocado, diced

1 1/2 cups

shredded rotisserie chicken

4 oz

crumbled goat cheese

1/4 cup

sliced almonds, toasted

1/4 cup

thinly sliced red onion

large wraps (such as Flatout Flatbread or large tortillas)