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Favoreats LLC

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Avocado Bacon Corn Panzanella Salad

Emily Bites
  • minutes
  • Serves 4

INGREDIENTS

4

slices Bacon, center cut

1/2

Avocado, medium

1 1/2 cups

Cherry and/or grape tomatoes

1 cup

Corn, freshly cooked off the cob cut

1/8 tsp

Onion powder

2 tsp

Mustard, spicy brown

1 tbsp

Bacon grease

1/8 tsp

Black pepper

1/8 tsp

Salt

1 tsp

Canola oil

4 oz

French bread

1 tsp

Water

2 tablespoons Nakano Original Seasoned Rice Vinegar