Crunchy Confetti Slaw with Strawberry-Peach Balsamic Dressing

INGREDIENTS

1/2

small head Green Cabbage

1/2

small head Purple Cabbage

large Carrots (, trimmed and scrubbed)

2 cups

Strawberries (, hulled)

small-medium Peaches (, peeled and pitted)

1 tbsp

Honey

1/4 cup

Safflower or other vegetable oil ((NOT Olive Oil))

1/4 cup

Balsamic Vinegar

1 cup

raw Sunflower Seeds ((shelled and unsalted))