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Wonton Nachos with Pulled Chicken and Mango Salsa

Maggie Zhu
  • 80 minutes
  • Serves 4 to 8

INGREDIENTS

1

/ 350 grams) pack wonton wrappers (see footnote 1)

Olive oil or vegetable oil

1/4

red onion, finely chopped

1

/ 200 gram) can pickled jalapenos

1/4 cup

lime juice (from 2 limes)

2 lb

mango (about 6 small or 2 big mangos)

2

tomatoes, chopped

1/2 cup

cilantro, chopped

1/2 tsp

sea salt, or to taste

4

braised skinless chicken thighs, shredded (see footnote 2)

1 cup

crumbled cheese