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How to Make Homemade Hamburgers!My Way

The Art of Doing Stuff
  • minutes
  • Serves

INGREDIENTS

1 lb

Ground beef

1

Egg yolk

1 tbsp

Dijon

1 tbsp

Ketchup

2

shakes Worcestershire sauce

1

Salt & pepper

1/4 cup

Breadcrumbs

1/4 cup

Finely (very finely diced red onion. (you want it so small that once it cooks it disappears))