Favoreats
Favoreats LLC
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INGREDIENTS
1
Large or 2 small pork tenderloins (about 1-1/4 lb.)
1 cup
Carrot
2
medium cloves Garlic
1 1/2 tbsp
Ginger, fresh
1 lb
Napa cabbage
4
Scallions
1 tbsp
Chile sauce, Asian
1/3 cup
Soy sauce
3 tbsp
Brown sugar, light
1
Kosher salt
5 tbsp
Canola or peanut oil
1/4 cup
Rice vinegar
1 tbsp
Sesame oil, Asian