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Garlicky Herb Sauce for Quick Roasted Chicken

Trisha Yearwood
  • 20 minutes
  • Serves 1

INGREDIENTS

1/2

bunch Cilantro, fresh

1

bunch Flat-leaf parsley, fresh

1/2

Fresno chile or red jalapeno

12 cloves

Garlic

1/2 tsp

Kosher salt

3/4 cup

Olive oil, extra-virgin

1/4 cup

Red wine vinegar