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Leeky, Creamy Chicken-and-Dumpling Stoup

Rachael Ray Every Day
  • 0 minutes
  • Serves 6

INGREDIENTS

5

Celery from the heart with leafy tops, ribs

1 lb

Chicken, tenders

1

Bay leaf

1/3 cup

Flat-leaf parsley

3

Leeks

1 32 ounce container

Chicken broth

2

packages Gnocchi, fresh

1 tsp

Paprika, sweet smoked

1

Salt and pepper

2 tbsp

Olive oil, extra-virgin

2 cups

Heavy cream

3 tbsp

Sherry, dry