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Grilled Fresh Salmon Burgers with Caper Mayonnaise

Kalyn's Kitchen
  • 32 minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

Salmon, skinless

1/2 cup

Celery

1/4 cup

Onion

1

Egg

2 tbsp

Capers

1 tbsp

Dill pickle relish

2 tbsp

Lemon juice, fresh

1 tbsp

Lemon juice, fresh-squeezed

1/4 cup

Mayonnaise

1/4 cup

Mayonnaise, light

1

Salt and pepper

1

Olive or grapeseed oil

1/2 cup

Breadcrumbs, whole wheat

1

Buns