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Favoreats LLC

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Creamed Kale with Caramelized Shallots

Bobby Flay
  • 40 minutes
  • Serves 4

INGREDIENTS

3

lbs Kale

11

Shallot

3 tbsp

Spanish onion

3 tbsp

All-purpose flour

1 pinch

Nutmeg

2

Salt and freshly ground pepper

2 tbsp

Sugar

9 tbsp

Butter, unsalted

3 cups

Milk