INGREDIENTS
5
lbs Meaty english-style center-cut short ribs
4 cloves
Garlic
1
Onion, large
1
Parsley, fresh
3
sprigs Rosemary, fresh
3 cups
Chicken stock, low-sodium
2 tbsp
Tomato paste
2 tbsp
Balsamic vinegar
2
Kosher salt and freshly ground black pepper
2
Mexico chile peppers, large dried New
3 tbsp
Olive oil
1
bottle Hard cider
1 cup
Water