INGREDIENTS
1 1/2
lbs Rare roast beef from the deli counter
2 cups
Crispy french-fried onions
3/4 tsp
Garlic, dried
1/2 tbsp
Onion, dried
1 cup
Pickle, spicy rounds
1 tbsp
Poppy seeds
1
Pretzel salt or kosher salt
1 tbsp
Sesame seeds
1
package Hawaiian sweet rolls
1 1/2 sticks
Butter
1 lb
Provolone, sharp