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Easter Egg Marshmallow Truffles

Deborah, Taste and Tell
  • 120 minutes
  • Serves 30

INGREDIENTS

1

jar marshmallow creme

6 tbsp

butter, at room temperature

1/4 tsp

vanilla

salt

3 cups

powdered sugar

8 oz

chocolate

1 tbsp

shortening

assorted sprinkles, if desired