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Slow-Cooker Smothered Beef Brisket

Betty Crocker Kitchens
  • 520 minutes
  • Serves 6

INGREDIENTS

2 1/4 lb

Beef brisket, fresh

5/8 cup

Progresso beef flavored broth

1

package Baby bella mushrooms

2 tsp

Garlic, fresh

1

Italian (flat-leaf) parsley

4

Shallots, thinly sliced (about 2 cups), medium

1 tbsp

Soy sauce

5 tsp

Worcestershire sauce

1

Betty crocker garlic mashed potato mix, roasted

2 tbsp

Cornstarch

1/4 tsp

Pepper

1/2 tsp

Salt

3 tbsp

Vegetable oil

1/4 cup

Heavy whipping cream