Favoreats
Favoreats LLC
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INGREDIENTS
2
Anchovy
1 cup
Cannellini beans, canned
1 1/2 lb
Eggplant, small
1
small clove Garlic
1 tbsp
Mint, fresh
2 tsp
Oregano, fresh
2 tbsp
Lemon juice, fresh
1/4 tsp
Black pepper, freshly ground
5 tbsp
Olive oil, extra-virgin
2 tbsp
Pine nuts, toasted
3
Pitas
3/4 tsp
Plus a generous pinch kosher salt