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Slow-Cooker Mexican Honey Garlic Chicken and Potatoes

Betty Crocker Kitchens
  • 210 minutes
  • Serves 6

INGREDIENTS

6

1 package (2 lb) chicken legs

3

cut into 4-inch pieces 2 lb red potatoes

2 tbsp

Cilantro, fresh leaves

6 cloves

Garlic

2

Green onions

1

Lime, wedges

1/2 cup

Honey

1

package Old El Paso™ chicken taco seasoning mix

1/2 tsp

Salt

1 tbsp

Butter