INGREDIENTS
4
slices Bacon, cooked
4
Chicken breasts, boneless skinless
2
Green onions
1 1/4 lb
Yukon gold potatoes
1/4 cup
Barbecue sauce
1 1/2 tsp
Barbecue seasoning
1 tbsp
Italian seasoning
1/4 tsp
Pepper
3/4 tsp
Salt
2 tsp
Oil
1 cup
Cheddar cheese