INGREDIENTS
1 1/2
lbs Chicken breast meat, lean
1/2 cup
Basil, fresh
4 cloves
Garlic
1
Onion, large
4
sprigs Oregano, fresh
2 14.5 ounce cans
Tomatoes, petite
1 1/2 qt
Chicken stock
1 16 ounce package
Egg noodles, frozen
1/2 tsp
Celery seed
2 tsp
Italian seasoning
1
Salt & pepper
4 tbsp
Butter
1
Parmesan cheese, Fresh grated