INGREDIENTS
1
chicken breast (, boneless, skinless)
salt and black pepper (, to taste)
1/2 tsp
garlic powder
1/4 tsp
ground ginger
2 cups
teriyaki sauce (, divided)
1 1/2 cups
uncooked Jasmine rice (, washed, rinsed and drained thoroughly (or other long grained rice))
1 1/2 cups
water or chicken broth
2 tsp
toasted sesame oil (, or olive oil)
2
bell peppers (, chopped)
1
head broccoli (, chopped into florets)
Sesame seeds
Chopped green onions
Sriracha hot sauce or crushed red pepper flakes
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