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Paleo Flatbread (Naan)

Becky Winkler (adapted from Cook It Up Paleo)

INGREDIENTS

1

Egg, large

1 tbsp

Honey

1

packet Active dry yeast

1 cup

Almond flour

1/2 tsp

Sea salt

1 3/4 cups

Tapioca flour

3 tbsp

Olive oil, extra virgin

1

Ghee

1/3 cup

Water

(2¼ teaspoons)*

View Detailed Directions