INGREDIENTS
5
lbs Ground sirloin beef
2/3 cup
Basil, fresh packed leaves
8 cloves
Garlic
2 tbsp
Tomato paste
1 tsp
Black pepper, freshly ground
3 tsp
Kosher salt
1 tsp
Red pepper flake
4 tbsp
Olive oil, extra-virgin
1/2 cup
Sun dried tomato in vegetable oil
16
Sourdough bun
2/3 cup
Mozzarella
1/2 cup
Parmesan, grated