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Chocolate Walnut Cookie Bars || Low Carb, Gluten Free, THM

www.mytableofthree.com
  • minutes
  • Serves

INGREDIENTS

3/4 cup

THM Baking Blend

6 tbsp

softened butter

1/4 cup

THM Super Sweet or 1/3 cup Erythritol Blend of choie

1/2 cup

chopped walnuts

Chocolate Topping

1/3 cup

water

1/3 cup

THM Super Sweet or 1/2 cup Erythritol Blend of choice

1/3 cup

unsweetened cocoa powder

2 tbsp

butter

1 tsp

vanilla

2

eggs beaten

1 tbsp

powered sweetener of choice for dusting (optional)

Notes: If you do not have the THM Baking blend you your favorite low carb baking mix . You can also sub the THM Super Sweet for your sweetener of choice. Measurement may have to be adjust to fit the sweetness you desire using other sweeteners.