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Queso Fresco Dip

Christy Denney, The Girl Who Ate Everything
  • minutes
  • Serves 8

INGREDIENTS

1/4 cup

Cilantro

1/4 cup

Red onion

4

Roma tomatoes

2 tbsp

Lime juice, fresh

2 tbsp

Old El Paso™ taco seasoning mix

3 tbsp

Olive oil

1

Tortilla chips

8 oz

Queso fresco