INGREDIENTS
COOKIE CUPS:
1/2 cup
butter (melted)
2/3 cup
coconut sugar
1
large egg
2 tsp
vanilla extract
1 3/4 cups
white whole wheat flour
1/2 tsp
salt
1/2 tsp
baking soda
FILLING AND TOPPING:
1/2 cup
chopped pecans (toasted)
2 tbsp
butter
2 tbsp
honey
1/2 cup
semisweet chocolate chips (melted)