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Baked cinnamon french toast

Rachel Schultz

INGREDIENTS

8

Eggs

1 cup

Brown sugar

2 tsp

Cinnamon

1 cup

Flour

1/2 tsp

Nutmeg

1/2 tsp

Salt

1 cup

Sugar

1 tbsp

Vanilla

1

Loaf of bread (about 18 ounces)

1 cup

Butter

1 1/2 cups

Heavy cream

1/2 cup

Milk

View Detailed Directions