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Tomato, Onion, And Herb Omelet

Lori Zanini, RD, CDE
  • 15 minutes
  • Serves 1

INGREDIENTS

2

Basil, fresh leaves

1/2 cup

Grape tomatoes

1/4 cup

Red onion

2

Eggs, large

1 dash

Black pepper, freshly ground

1 dash

Salt

1 tsp

Olive oil, extra-virgin