INGREDIENTS
1
Egg
2 1/4 oz
All-purpose flour
1/4 tsp
Baking soda
5/8 tsp
Bourbon vanilla
2 1/4 oz
Cake flour
1 1/8 tsp
Cinnamon, ground
1 cup
Cream or whipped topping, freshly whipped
1/2 tsp
Dixie crystals or other pure cane sugar
1/2 tsp
Salt
6 fluid ounces (3/4 liquid cup) buttermilk