Favoreats
Favoreats LLC
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INGREDIENTS
1/4 cup
Basil, fresh leaves
2 tbsp
Flat-leaf parsley
2
Garlic cloves
12
Red or yukon gold potatoes, small
1 cup
Kalamata olives, pitted and patted dry
1/4 cup
Olive oil, extra-virgin
1/4 cup
Parmesan cheese