INGREDIENTS
1 lb
Italian sausage, spicy
1/2 tsp
Basil, dried
3 cloves
Garlic
1
Onion
1/2 tsp
Oregano, dried
1 28 ounce can
Tomatoes
2 cups
Chicken stock
1 9 ounce package
Refrigerated three cheese tortellini
1
Kosher salt and freshly ground black pepper
1/4 tsp
Red pepper flakes
1 tbsp
Olive oil
1 cup
Croutons
1/3 cup
Heavy cream
1/4 cup
Parmesan