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Bell-Jala-Haba-Chili

Julie Nolke
  • minutes
  • Serves

INGREDIENTS

1 clove

Garlic

1

Habanero or scotch bonnet

1

Jalapeno

1

Red bell pepper

1

Thai red chili

1 tbsp

Paprika

1

Salt

1 cup

Cheddar cheese

250 g

Cream cheese