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Healthy Habanero Stuffed Poblano Peppers

Baker by Nature
  • minutes
  • Serves

INGREDIENTS

1/4 cup

Cilantro

2 cloves

Garlic

1 15 ounce can

Kidney beans

2

Plum tomatoes

6

Poblano peppers

1/2

White onion, small

2 tsp

El yucateco red habanero hot sauce

1 cup

Brown rice

1 tsp

Chili powder

1

Salt and pepper

2 tbsp

Olive oil

1/2 tsp

Cumin

1/4 cup

Cotija cheese

1/4 cup

Sour cream