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Radish and Sesame Soy Noodle Salad

Ching-He Huang : Cooking Channel
  • 80 minutes
  • Serves 2

INGREDIENTS

2

Coriander, Fresh sprigs

1/2

Cucumber

1

thinly sliced 1 teaspoon thinly sliced strips Ginger, fresh

7 oz

Radish, red

1

Red chile, medium

3 tbsp

Fiery chile sauce

9 tbsp

Soy sauce, light

7 oz

Noodles or cooked brown rice, cooked whole wheat

1

small handful Sesame or toasted sesame seeds, black

6 tbsp

Black rice vinegar

5 tbsp

Sesame oil, toasted