INGREDIENTS
1
Jicama (peeled and cut into thin strips.)
2
Shredded Carrots
1/2
bunch of cilantro
1
cucumber (peeled, de-seeded, and cut into thin strips.)
4 tbsp
red onion. (finely chopped)
1
Jalapeño (without seeds and diced (omit if you don't like spicy food))
4 tbsp
Olive Oil
Juice from 1 lime
2 tbsp
honey
Salt
1 tbsp
red pepper flakes (omit if you don't like spicy food)