Favoreats
Favoreats LLC
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INGREDIENTS
2 1/2
Butternut squashes, medium
1 handful
Cilantro
4
Garlic cloves
2
inches Ginger, fresh
1
Jalapeno pepper
2
Yellow onions, large
1 14 ounce can
Coconut milk
1 tbsp
Red curry paste
2 cups
Vegetable broth, low sodium no sodium
1 tbsp
Naturally brewed soy sauce
2 tsp
Garam masala
1
Red pepper
2 pinches
Salt and pepper
2 tbsp
Coconut oil
1 tbsp
Olive oil