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Black-Eyed Pea Stew

sgrishka
  • 30 minutes
  • Serves 6

INGREDIENTS

1

Ham hock ham shank, large

2 qt

Ham stock low-sodium chicken stock

1 lb

Sausage hot sausage, Smoked

2

Bay leaves

1 lb

Black-eyed peas, Dried

1/2 cup

Flat-leaf parsley, Fresh

2 tbsp

Garlic

1

Green bell pepper, large

1

Jalapeno pepper

1

Yellow onion, large

1/2 tsp

Black pepper, Freshly ground

1/4 tsp

Cayenne

1 tsp

Salt

2 tbsp

Vegetable oil