INGREDIENTS
1 3/4
lbs Ground beef or ground lamb
1
frozen peas, a couple of handfuls, frozen
1
Carrot
1
Onion
2 tbsp
Parsley, fresh leaves
2
lbs Potatoes
1
Egg yolk, large
1 cup
Beef stock or broth
2 tsp
Worcestershire
2 tbsp
All-purpose flour
1 tsp
Paprika, sweet
1
Salt and freshly ground black pepper
1 tbsp
Olive oil, extra-virgin
2 tbsp
Butter
1/2 cup
Cream
2 tbsp
Sour cream or softened cream cheese