INGREDIENTS
2 1/2
lbs Ground chuck
1/2 cup
Raisins
1
large head Savoy or green cabbage
1 tsp
Thyme, fresh leaves
2 cups
Yellow onion
3
Eggs, large
1/2 cup
White rice
1 1/4 tsp
Black pepper, freshly ground
1/2 cup
Brown sugar, light lightly packed
3 tsp
Kosher salt
3 tbsp
Olive oil, good
1/4 cup
Red wine vinegar
1/2 cup
Breadcrumbs, plain dried
2 28 ounce cans
Crushed tomatoes and their juice