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Double Strawberry Shortcakes

Maegan - The BakerMama
  • 45 minutes
  • Serves 8

INGREDIENTS

1

Lemon, zest of medium

32 oz

Strawberries, fresh

1 cup

Strawberries, fresh

1 tbsp

Lemon juice

1 tbsp

Baking powder

1/2 tsp

Baking soda

2 cups

Gold medal all-purpose flour

9 tbsp

Granulated sugar

1/4 tsp

Kosher salt

1

Sparkling sugar

1/4 cup

Butter, unsalted

1 cup

Heavy cream

1 cup

Heavy whipping cream