INGREDIENTS
6
Chicken breast halves (2 pounds), boneless skinless
8 oz
Cherry tomatoes
1
English cucumber (12 ounces)
2
Garlic cloves
1
Jalapeno chile, small
1 cup
Mint, fresh
5
Radishes
1
Red onion, small
1
Salt and freshly ground pepper, Coarse
1 tsp
Sugar
1
Vegetable oil
1/4 cup
White-wine vinegar
1/4 cup
Water