Favoreats
Favoreats LLC
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INGREDIENTS
4
Rib roast (8 pounds)
6
Anchovy fillets in oil
1
Beets and potatoes, Roasted
3
Carrots
6 cloves
Garlic
2
Lemons, Zest of
2
Lemons, Juice of
1/4 cup
Marjoram or parsley, fresh leaves
3
Onions
1/4 cup
Rosemary, fresh leaves
1
piece Horseradish, fresh
1 tbsp
All-purpose flour
1
Sea salt and freshly ground black pepper
2 tbsp
Olive oil
11 oz
Creme fraiche