INGREDIENTS
6
Pork chops, cooked smoked boneless
1 cup
Blackberries or raspberries, fresh
1/4 cup
Green onions
1/4 cup
Italian (flat-leaf) parsley, fresh
1
Italian (flat-leaf) parsley, Fresh
1
Chipotle chile pepper in adobo sauce, canned
1/2 tsp
Salt
2 tbsp
Red wine vinegar
1 cup
Water
2 cups
Coarsely chopped vidalia, walla walla, or other sweet onions