INGREDIENTS
2
Bay leaf
2
bags Corn, frozen
6
large ears Corn
1/2 cup
Garlic clove
1/2 cup
Ginger, fresh
1
Jalapeno chile
1
Lime
2
Mint, springs fresh
10
Mint, fresh springs
3
Thai chiles, whole fresh
1
White onion, large
1 lb
Yukon gold potatoes
2 cups
Coconut corn broth
1 can
Coconut milk
1/2 tsp
Black pepper, freshly ground
1 tbsp
Red pepper flakes
2 tsp
Sea salt
1
Star anise
1/2 tsp
White pepper, ground
1 tbsp
Sesame oil
1 can
Coconut milk or cream
3 qt
Water
1/2 tsp
Fresh ginger, (fresh grated or micro-minced )