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Favoreats LLC

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Eggplant and Tofu Stir-Fry

Real Simple
  • minutes
  • Serves 4

INGREDIENTS

1/4 cup

Basil, fresh leaves

1

Eggplant (about 1 3/4 pounds), small

2 cloves

Garlic

4

Scallions

1

Serrano or jalapeno chili, red

1 lb

Tofu, firm

1/2 cup

Hoisin sauce

1 cup

White rice, long-grain

1 tsp

Cornstarch

1

Kosher salt

4 tbsp

Canola oil

3 tbsp

Rice vinegar